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Retired man reminisces on his life and times but continues to stay active and on the go.
By SIERRA CLOPPER
Journalistic Writing
Spring 2004 |
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HARRISBURG, Pa. - He
won’t eat chicken, vegetables, pasta or Chinese food. The retired James C.
Kleese II also hates seafood. Is there any food he does like? Kleese is 76 years old
and was born in In the seventeen years
growing up with his parents and sister, his family moved a lot. His father
tried to keep food on the table by keeping up with the changing times.
This had quite an affect on Kleese’s later life and familiarity.
“We moved from Michigan City, to Minneapolis, to Kansas City,
Missouri, to Detroit, back to Michigan City, to Chicago, to Hammond
Louisiana and then to Ames, Iowa, where I graduated from High School,”
Kleese said.
He graduated a year early because he had to skip the 7th grade due to
the class being too full. After graduation, Kleese
traveled with his family to In 1956, the Kleese’s
turned the magazine outlet into a travel agency.
“A booming business in that day and age,” Kleese said. “Now they
hardly exist cause of that internet, but it made good money back then.”
Kleese managed to buy the agency just before his father’s death in
1969. “I was proud it could stay
in the family. My dad liked
that,” he said. Kleese finally retired
from the business just over 12 years ago last February.
Still residing in
Retirement seems pretty
predictable to Kleese, and it’s obvious he likes it that way.
Kleese gets out of bed around 7 or 7:30 a.m. and says “getting out of
bed is my least favorite thing to do each day.”
It’s followed by 100 sit ups, 50 push ups and a shower.
It takes him 45 minutes to get ready in the morning, most of which is
spent on his hair which he remarkably still has most of.
Next on his daily list of activities is breakfast while watching LIVE
with Regis and Kelly.
“I’ve eaten the same thing everyday for 53 years...Unless I’m in Las Vegas
at the Flamingo Hilton buffet. Raisin Bran with bananas and blueberries,
tomato juice, coffee, two slim fast bars, and three oatmeal cookies,”
he said. It is also followed
with ten vitamins ranging in variety from Centrum Silver for “old farts,”
(as he calls it), to odorless garlic and hair growth supplements. The rest of his day
consists of going to the YMCA, smoking cigarettes, and drinking either wine,
martinis or beer. “I got to be
careful when I drink martinis these days,” he said.
“The last time I drank three, I went outside to smoke a cigarette,
fell off the porch and knocked out my front choppers,”
(referring to his false teeth).
His other hobbies are watching sports and going to casinos.
“I got to stick around,” he said.
“I got to stick around to see the Bears win another Superbowl, and
see Notre Dame win another National
Championship, and I’m probably going to have to be a hundred to see it, but
I got to. I want to stick around
forever.” Kleese and his wife,
Gerri, spend 3 months out of the year in The existence of this
special senior citizen who was brought up in a ever-changing world, made him
who he is today. Now he is comfortable in himself. He is a loving husband
and caring father just like the man who influenced him, his father. Even
though times growing up were usually tough, Kleese thought highly of his
life and grateful to what he did have. “I was dependent on my mother and
father,” he said. “I respected
them, they made me, me, and I loved them no matter what.” All stories in this magazine are the intellectual property of the individual authors. You may email comments about this story to: sfc122@psu.edu
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